Sunday, December 27, 2009

Christmas Dinner 2009


The best turkey we've ever had!  I used this Recipe but raised the oven back up to 350F for 40 mins. of the last hour



Roast potatoes with olive oil, salt and pepper



Mum's fabulous chestnut stuffing



An online friend's recipe for Scottish stuffing with oatmeal



Vegetarian haggis (not good at all...tasted like curry)



Tofurkey



Cranberry sauce I used this Recipe but used 2 canned chipotles instead of dried


Brussels sprouts still in the pot



Broccoli and cauliflower still in the pot



Cranberry Upside Down Cake (delicious) I found the Recipe here

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